This Natural from Worka Chelichele station is packed with sweet flavor, expect floral notes, chocolates and jammy berries Yirgacheffe coffee is famous for.
We chose a more classic roast profile to bring out the warmer and sweeter notes in this coffee.
In your milk based drink it’s mild fruity yet caramel and toffee-like.
As espresso expect more chocolate & berries (blueberry, blackcurrant)
Farming methods in the region remain largely traditional. Unlike monoculture farming, Yirgacheffe farmers typically intercrop their coffee plants with other food crops and with the genetic diversity of coffee varieties the plants are very resilient against coffee diseases. Most coffee is grown with no chemical fertilizer or pesticide use